Chicken Soup Friday
So, last week was Chicken Broth...Now for the soup. (Doesn't it look delicious?) After you've made the broth, refrigerated it overnight and skimmed off the fat, making the soup is easy. Bring the broth to a boil, then reduce heat to medium-low. Add any or all of the following: a chopped onion, chopped celery, diced carrots. One ingredient my family loves is a can of diced tomates (including the juice). Cook until the raw veggies are done, then add diced chicken, any frozen or canned veggies you like (green beans, peas, corn?) and bring back to a boil - you may need to turn up the heat. Now add your pasta and cook until the pasta is al dente. Taste and season with salt and pepper. Turn off the heat, serve, eat, enjoy.
One of the neatest things about making your own soup is that the amounts of ingredients are not that important...I usually use one onion, 3 or 4 stalks of celery, a couple cups of diced carrots, 2 to 3 cups cooked chicken, a cup or so of frozen veggies, a can of canned veggies... You get the idea. Same thing with the pasta - depending on what kind I use and how much broth I started with, I might add more or less. Sometimes I use a 14 oz. can of diced tomatoes, sometimes I use a 28 oz. can. Every batch of soup ends up being a little bit different, but they're all delicious.
Knitting? Yes knitting has been done (un-knitting, too). I finished the right "Twisted" sock. What can I say? I feel like I just completed a marathon. I'm a fairly experienced knitter, and have knit probably over twenty pairs of socks - employing quite a few different techniques. But these socks...not for the faint of heart! I think this is the first time I've used one of Cookie A.'s patterns. I wonder if they're all this involved/challenging. I learned some new stuff/techniques, and I really like the finished product. If I could change all the un-knitting I did to knitting there would probably be enough stitches for a third sock. And guess what? I'm already thinking about making another pair!!! But not right away.
Here's a pic showing the way the right and left sock "twist" in different directions. I had to pin them to the bed because they were pretty curly. (No, I don't generally block my socks.) One odd thing about working these socks...the right sock ended up being about 3/4 inch longer than the left sock. (Unfortunate, because my left foot is bigger than my right foot.) Don't know where or how I screwed up, but I'm not ripping these babies, no sirree!
And finally, the backyard bird feeders have been busy, busy. A California Quail showed up the other day (but didn't stay long), and Lazuli Buntings have been regular visitors for about a week now. They usually stop by our Treasure Valley for a couple weeks in the spring and then migrate to higher elevations (as weather permits) for nesting. Lots of black birds - Red Winged, Yellow Headed, Brewer's, Brown Headed Cow Birds. And a few Gold Finches, plus the House Finches and the House Sparrows.
(I uploaded an image of a Lazuli Bunting, but could not (COULD NOT!!!!) move it down here to this end of the post.) If anyone reads this and knows how to manage images in blogger, let me know. I've searched in blogger help, etc. and have yet to find any answers. FRUSTRATION.
1 comment:
that soup made my mouth water! Nice work on the socks too!!
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